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 21 
Dec 2015
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December 2015: new Department for Food Packaging in accordance with HACCP/GMP
Effegidi has revolutionized its factory to create a pioneering Department for the Food Packaging sector, optimizing the quality and hygiene of workplaces. The area features particularly high quality standards, guaranteeing the strict application of the HACCP (Hazard Analysis and Critical Control Points) and GMP (Good Manufacturing Practice) principles, specific to the segment of the Food packaging industry.