Raw meat is a very sensitive product and its packaging needs to be able to properly preserve its qualities.
We offer packaging solutions for fresh, ready to cook products, that can nonetheless be preserved for a long time without losing any of their taste and nutritional value. Effegidi products distinguish themselves by an attention for costs, hygiene, food safety and the convenience of pre-packaged food.
Key factors for meat packaging are: the stability of the product in certain conditions of humidity, the microbial load of the raw and packaging material when exposed to UV radiation, the presence or absence of preservatives, distribution time and shelf-life.
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